Panda Bamboo Cake | Kool Cakes
SKU: KC1205
- Delivering all over England
- Allergen Info: This cake may contain wheat, gluten, eggs, soya, and naturally occurring preservatives.
Panda Bamboo Cake – Cute Bamboo-Filled Fun!
Bring a touch of the wild to your celebration with our adorable Panda Bamboo Cake! Featuring a hand-crafted fondant panda peacefully munching on bamboo, this cake is perfect for animal lovers, jungle-themed parties, or anyone who finds joy in playful, nature-inspired designs. The white base is wrapped in a forest of vibrant green fondant bamboo stalks, creating a clean, fresh look that’s both eye-catching and heartwarming.
Each cake is freshly baked to order, ensuring the softest sponge and freshest finish. Due to the handmade nature of the design, slight variations will occur—adding charm and uniqueness to every cake. The cake stands approximately 4–4.5 inches tall and yields portions of about 1–1.5 inches each, making it ideal for small to medium celebrations.
Our cakes stay delightfully fresh for up to 7 days when stored at room temperature. Please avoid refrigerating, as this may cause the icing to become sticky or discolored. Celebrate with cuteness, calmness, and just the right touch of panda charm!
Keywords: Panda Cake, Jungle Theme Cake, Animal Birthday Cake, Bamboo Cake, Cute Fondant Cake, Nature-Themed Cake, Kids Cake, Handmade Character Cake, Wild One Party Cake, Fresh Custom Cake
Edible Icing Sheets -
Water, Starch (maize), Dried Glucose, Syrup, Humectant: Glycerine, Sweetener: Sorbitol, Colour: Titanium Dioxide, Vegetable Oil (rapeseed), Thickener: Cellulose, Emulsifier: Polysorbate 80 Flavouring: Vanillin, Sucralose
Sugar Paste Icing -
Sugar, Glucose Syrup, Water, Palm Oil, Humectant Glycerine, Emulsifier: Mono and Di-Glycerides of Fatty Acids, Stabiliser: Gum Tragacanth, Preservative Potassium Sorbate; Natural Flavouring.
(Produced in a factory that handles Nuts (Almonds)
Sponge with Eggs -
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Whole Dried Egg, Raising Agents: E500, E450, Skimmed Milk Powder, Concentrated Whey Protein (MII), Emulsifiers: E475, E471, E481, Cellulose Fibre, Salt, Flavourings, Stabiliser: E415, Colour: E160a(II)
Icing Sugar -
Icing Sugar, Cornflour
Mixed Fruit Jam -
Glucose Syrup, Sugar, Apple Puree, Plum Puree, Apricot Puree, Colour: Anthocyanin, Acidity Regulators: Citric Acid, Trisodium Citrate, Gelling Agent: Pectin; Natural Flavour. Prepared with 35g fruit per 100g.
Margarine -
Vegetable Oils (Palm, Rapeseed), Water Salt, Emulsifier: Polyglycerol Esters of Fatty Acids, Colours: Curcumin, Annatto, Flavouring.
Shortening
Vegetable Oil (Palm Oil, Palm Stearin, Rapeseed Oil)
Chocolate -
Sugar, Vegetable Oils (Palm Kernel, Hydrogenated Palm Kernel), Whole Milk Powder, Emulsifier (SOYA* Lecithin) Salt, Colours (E171, E129), Flavoring. *Genetically Modified.
E129 may have an adverse effect on activity & attention in children. Allergen information: may contain amounts of peanuts due to common processing equipment.
Egg-free Royal Icing Mix
Sugar, MILK Protein Hydrolysed, Stabiliser (E414), Preserver (E202, SULPHUR)
Allergy Information: Contains MILK and SULPHITES. May contain traces of NUTS or SOYA.
Royal Icing Mix-
Cane Sugar; Free Range Egg Albumen; Citric Acid; Anti-caking Agent: E341 (Calcium Phosphate).
- May contain traces of nuts.
- Gluten free.
- Suitable for vegetarians.
Sugar Paste Fondant / Gumpaste
Sugar (74%), Glucose Syrup, Vegetable Oils & Fats (Palm, Sunflower, Illipe, Invert Sugar Syrup, Stabiliser: E420ii, Water, Humectant: E422, Thickener: E415, Emulsifier: E471, Acid: E330, Flavour, Preservative: E202, Antioxidant: E300.
Colours
E422 Vegetable Glycerine, E1520 Propylene Glycol, Water, Food Colour.
E124, E129 may have an adverse effect on activity & attention on children
Rainbow Dust
Glycerine, Silicon Dioxide, Propylene Glycol, Colours
Next-Day Delivery: Need it fast? We offer next-day delivery for your convenience. If the order is placed by 9 AM.
Freshness Tip: We recommend scheduling your delivery a day before your event. Our cakes stay fresh for up to 4 days when stored in a cool, dry place (avoid refrigeration).