Sunshine Cake | Kool Cakes
SKU: KC1219
- Delivering all over England
- Allergen Info: This cake may contain wheat, gluten, eggs, soya, and naturally occurring preservatives.
Sunshine Cake – A Bright & Cheery Treat!
Let your celebration shine with our Sunshine Cake – a delightful burst of joy topped with a glowing yellow sun peeking over a field of daisies! With its minimal white icing, soft floral accents, and sweet pastel colors, this cake is perfect for sunny celebrations and feel-good moments.
Each cake is made fresh with a handcrafted sun and sugar flowers, standing 3.5–4 inches high with portion sizes of 1–1.5 inches. Internal dowels keep the structure secure, so we recommend avoiding use as a smash cake.
Keep your cake stored in a cool dry spot, and avoid refrigeration to maintain its finish and flavor. Brighten your day with a cake full of warmth and wonder!
Keywords: Sun Cake, Daisy Cake, Summer Cake, Yellow Cake, Baby Shower Cake, Kids Birthday Cake, Floral Cake, Freshly Baked Celebration Cake
Edible Icing Sheets -
Water, Starch (maize), Dried Glucose, Syrup, Humectant: Glycerine, Sweetener: Sorbitol, Colour: Titanium Dioxide, Vegetable Oil (rapeseed), Thickener: Cellulose, Emulsifier: Polysorbate 80 Flavouring: Vanillin, Sucralose
Sugar Paste Icing -
Sugar, Glucose Syrup, Water, Palm Oil, Humectant Glycerine, Emulsifier: Mono and Di-Glycerides of Fatty Acids, Stabiliser: Gum Tragacanth, Preservative Potassium Sorbate; Natural Flavouring.
(Produced in a factory that handles Nuts (Almonds)
Sponge with Eggs -
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Whole Dried Egg, Raising Agents: E500, E450, Skimmed Milk Powder, Concentrated Whey Protein (MII), Emulsifiers: E475, E471, E481, Cellulose Fibre, Salt, Flavourings, Stabiliser: E415, Colour: E160a(II)
Icing Sugar -
Icing Sugar, Cornflour
Mixed Fruit Jam -
Glucose Syrup, Sugar, Apple Puree, Plum Puree, Apricot Puree, Colour: Anthocyanin, Acidity Regulators: Citric Acid, Trisodium Citrate, Gelling Agent: Pectin; Natural Flavour. Prepared with 35g fruit per 100g.
Margarine -
Vegetable Oils (Palm, Rapeseed), Water Salt, Emulsifier: Polyglycerol Esters of Fatty Acids, Colours: Curcumin, Annatto, Flavouring.
Shortening
Vegetable Oil (Palm Oil, Palm Stearin, Rapeseed Oil)
Chocolate -
Sugar, Vegetable Oils (Palm Kernel, Hydrogenated Palm Kernel), Whole Milk Powder, Emulsifier (SOYA* Lecithin) Salt, Colours (E171, E129), Flavoring. *Genetically Modified.
E129 may have an adverse effect on activity & attention in children. Allergen information: may contain amounts of peanuts due to common processing equipment.
Egg-free Royal Icing Mix
Sugar, MILK Protein Hydrolysed, Stabiliser (E414), Preserver (E202, SULPHUR)
Allergy Information: Contains MILK and SULPHITES. May contain traces of NUTS or SOYA.
Royal Icing Mix-
Cane Sugar; Free Range Egg Albumen; Citric Acid; Anti-caking Agent: E341 (Calcium Phosphate).
- May contain traces of nuts.
- Gluten free.
- Suitable for vegetarians.
Sugar Paste Fondant / Gumpaste
Sugar (74%), Glucose Syrup, Vegetable Oils & Fats (Palm, Sunflower, Illipe, Invert Sugar Syrup, Stabiliser: E420ii, Water, Humectant: E422, Thickener: E415, Emulsifier: E471, Acid: E330, Flavour, Preservative: E202, Antioxidant: E300.
Colours
E422 Vegetable Glycerine, E1520 Propylene Glycol, Water, Food Colour.
E124, E129 may have an adverse effect on activity & attention on children
Rainbow Dust
Glycerine, Silicon Dioxide, Propylene Glycol, Colours
Next-Day Delivery: Need it fast? We offer next-day delivery for your convenience. If the order is placed by 9 AM.
Freshness Tip: We recommend scheduling your delivery a day before your event. Our cakes stay fresh for up to 4 days when stored in a cool, dry place (avoid refrigeration).